Skip to main content

English Bread and Butter Pudding


INGREDIENTS (Nutrition)
10 slices bread
1 1/4 cups milk
1/4 cup butter, melted
1/3 cup brown sugar
2 teaspoons mixed spice
1 egg, beaten
1 cup chopped dried mixed fruit
1 1/2 teaspoons grated orange zest
1/2 teaspoon freshly grated nutmeg

DIRECTIONS
Cut the crusts from the bread, tear bread into pieces, place in a bowl and cover with milk. Let rest 30 minutes.
Preheat oven to 350 degrees F (175 degrees C). Butter a 1 1/2 quart baking dish.
Beat melted butter, sugar, mixed spice and egg together until smooth. Beat together with soaked bread and milk. Stir in dried fruit and orange zest. Pour into prepared dish and sprinkle with nutmeg.
Bake in preheated oven 75 minutes, until set.

Comments

Sohfian said…
I love cooking bread pudding, Easy and fun

Popular posts from this blog

Bag of the Month!

Iris Apfel

Iris Barrel Apfel—fashion muse, decorator, and cofounder of Old World Weavers —wearing Chado Ralph Rucci and jewelry of her own design The style icon takes AD inside her bold Manhattan home Read more: Architectural Digest